The New Zealand fisheries management is world class. New Zealand’s focus on sustainable harvest and environmental conscious practices has lead to rigorous fishing controls such as the Quota Management System.

This Quota Management System was introduced in 1986 with aims of conserving major fisheries stocks and to make the seafood industry more efficient. Despite these regulations, there are 130 species commercially fished in New Zealand providing a wide variety for our consumers.

The major types of species popular in New Zealand are:

  • Hoki
  • Squid
  • Ling
  • Oreo Dory
  • John Dory
  • King Salmon
  • Snapper
  • Black Dory
  • Southern Blue Whiting
  • Blue Warehou
  • Silver Warehou
  • Blue Mackerel
  • Jack Mackerel

Organic Food

 Kia ora, Welcome to Fine Food.

Fine Food is your choice for premium quality seafood. Fine Food has been in the seafood industry for over 22 years.

We are a New Zealand based company that has accumulate knowledge and experience to ensure that we proved the best experience for you.



  • Meredith Grey

    These are one of my favorite winter veggies! I stew them with olive oil, salt, orange juice and ghee. The taste is fantastic and everything is healty. Greets from Norway.

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  +64 9 2504418
  +64 9 2504410
  E1, 123 Ormiston Road, Botany Junction, Auckland 2016, New Zealand

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